Artwork Page for Dish from Dishes with Shells

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Dish from Dishes with Shells

1914–46
(Japanese, 1872–1951)
Measurements
height: 2.5 cm (1 in.); Diameter: 12.1 cm (4 3/4 in.)
Public Domain
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Location
Not on view
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Did You Know?

This set of dishes, mukōzuke, could be used for serving small side dishes at a tea gathering.

Description

Yohei IV chose an aquatic theme for this set of five mukōzuke, side dishes. He added an iron oxide rim and used a concentrated blue glaze on both the interior and exterior. The glaze, named on the box lid, is his father’s “evening moon” (tsukiyoi) color. The conch in relief takes up the entire bottom of the dish. Up the sides are two snails on one end and on the other a scallop. This results in a boldly graphic, less realistic effect.
An oval porcelain dish features a muted blue glaze and a thin brown rim. A large, molded shell with a prominent spiral rests in the center, flanked by a fan-shaped shell to the left and two tiny spiral forms to the lower right. The glaze pools in the relief, highlighting the shells' textured surfaces against the vessel's smooth interior.

Dish from Dishes with Shells

1914–46

Seifū Yohei IV

(Japanese, 1872–1951)
Japan, Taishō period (1912–26)

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