The Cleveland Museum of Art is excited to present Provenance, Provenance Café, and Catering by Provenance, a three-pronged dining concept created through an ongoing partnership between the museum, Bon Appétit Management Company, and celebrated chef Douglas Katz.

Provenance is a 76-seat fine dining restaurant and lounge that features locally sourced and globally inspired cuisine and a prix fixe menu that complements current museum exhibitions.

• Lunch service is available Tuesday through Saturday from 11 a.m. to 3 p.m. and on Sunday from 10 a.m. to 3 p.m.
• Dinner service is available Wednesday and Friday from 5 to 9 p.m.

Reservations for lunch and dinner can be made by using the online reservation application above or calling (216) 707-2600 during business hours.